PDF a Artículo Macaluso, M. | Sanmartin, C. | Taglieri, I. | Flamini, G. | Pistelli, L. The effects of temperature and capping system on the quality of Tuscan monovarietal extra virgin olive oils 2019 - Pisa University Press Forma parte de Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 63, 4, 2019 Opciones de uso Download Copia/pega Impresión Download | Copia/pega | Impresión EUR 10,00 IVA excluido Comprar
PDF a Artículo Nari, A. | Taglieri, I. | Pistelli, L. | Ascrizzi, R. | Andrich, G. The effect of ripening degree and irrigation regimes of fruits on the quality of extra-virgin olive oil extracted with or without the addition of carbonic snow 2018 - Pisa University Press Forma parte de Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 61, 2, 2017 Opciones de uso Download Copia/pega Impresión Download | Copia/pega | Impresión EUR 10,00 IVA excluido Comprar
PDF a Artículo Muleo, R. | Loreti, F. | Pistelli, L. | Iacona, C. A Novel Mr.S.2/5 Peach Rootstock Clone Tolerant to Flooding Stress 2006 - Firenze University Press Forma parte de Advances in horticultural science [rivista dell'ortofloroftutticoltura italiana]. 20 (N. 3), 2006