Lal Kaushal, B.B.

Autor
Artikel, Effect of Removal of Amino Acids on the Retention of Nutrinional and Sensory Quality of Lemon Juice Concentrate During Storage, Firenze University Press
Artikel, Influence of Ambient and Evaporative Cool Chamber Storage Conditions on the Quality of Polyethylene-Packed Kinnow Fruit, Firenze University Press
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