Economia agro-alimentare : XX, 2, 2018

P. 139-284

• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Editorial
    Ottieni articolo
  • Innovations in table grape supply chain : economic and environmental sustainability and local policy instruments
    Ottieni articolo
  • A Structural-Functional Theory approach to vertical coordination in agri-food supply chains : insights from the Gran Suino Italiano Inter-branch Organisation
    Ottieni articolo
  • Lessons of Innovation in the Agrifood Sector : Drivers of Innovativeness Performances
    Ottieni articolo
  • Transmission of futures prices to the Italian spot market : are there opportunities to hedge corn price risk?
    Ottieni articolo
  • Assessing the efficiency of aquaculture cooperatives : A country case study
    Ottieni articolo
  • The role of information in consumers' behavior : a survey on the counterfeit food products
    Ottieni articolo
  • The effects of expo Milano 2015 on consumer food choices
    Ottieni articolo
  • Moldavian wine industry, between legal reforms and economic challenges
    Ottieni articolo
  • Anatomy for economy : starting from the rumen keratinization degree to enhance the farm income
    Ottieni articolo
  • Norme per autori e collaboratori ; Dichiarazione sull'etica e sulle pratiche scorrette nella pubblicazione dei lavori scientifici
    Ottieni articolo
• Informazioni

  ISSN: 1972-4802

  Permalink: http://digital.casalini.it/4410625

  MATERIE

  • Economia. Produzione