Viral Diseases of Cultivated Legume and Cereal Crops in Tunisia

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• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Excoriose, Cane Blight and Related Diseases of Grapevines
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  • Bioassays on the Activity of Resveratrol, Pterostilbene and Phosphorous Acid towards Fungi Associated with Esca of Grapevine
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  • "In vitro" Antagonistic Action of Egg Plant and Sweet Potato Phylloplane Bacteria to Some Parasitic Fungi
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  • Multiple Forms of Pectin-Degrading Enzymes Produced by Intersterile Groups P, S and F of "Heterobasidion annosum" (Fr.) Bref
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  • Variation in the Pathogenicity of 20 Algerian Isolates of "Pyrenophora graminea" Ito e Kur. on Nine Barley ("Hordeum vulgare" L.) Varieties
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  • Seasional Variation in Crown Rot of GF677 and KID I Peach Rootstocks by "Phytophthora cactorum", "P. citrophthora" and "P. syringae"
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  • Field Susceptibility of Four Peach Rootstocks to "Phytophtora citrophthora" and "P. syringae"
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  • Immuno-Assessment of "Pseudomonas syringae" Lipodepsipeptides (Syringomycins and Syringopeptins)
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  • Virus Diseases Infecting Almond Germplasm in Lebanon
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  • Viral Diseases of Cultivated Legume and Cereal Crops in Tunisia
  • Sensitivity to Anilinopyrimidines and Phenylpyrroles in "Botrytis cinerea" in North-Italian Vineyards
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  • Physiological Modifications Caused by Plum Pox Virus in the Leaves of Peach and Apricot Tree
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  • Contents of Volume 39.
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  • Guidelines for Contributors
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• Informazioni

  Codice DOI: 10.1400/57875

  Permalink: https://digital.casalini.it/10.1400/57875