Tocopherol confers water stress tolerance : Sugar and osmoprotectant metabolism in mung bean [Vigna radiata (L.) Wilczek] Autore
Tocopherol confers water stress tolerance : Sugar and osmoprotectant metabolism in mung bean [Vigna radiata (L.) Wilczek] | Sadiq, M. | Akram, N.A. | Ashraf, M. | Ali, S. Tocopherol confers water stress tolerance : Sugar and osmoprotectant metabolism in mung bean [Vigna radiata (L.) Wilczek] 2017 - Pisa University Press Fa parte di Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 61, 1, 2017 Opzioni d'uso Download Copia/incolla Stampa Download | Copia/incolla | Stampa EUR 10,00 Iva esclusa Acquista PDF a Articolo
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