PDF a Article Tocopherol confers water stress tolerance : Sugar and osmoprotectant metabolism in mung bean [Vigna radiata (L.) Wilczek] | Sadiq, M. | Akram, N.A. | Ashraf, M. | Ali, S. Tocopherol confers water stress tolerance : Sugar and osmoprotectant metabolism in mung bean [Vigna radiata (L.) Wilczek] 2017 - Pisa University Press Is part of Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 61, 1, 2017 Permissions Download Copy/paste Printing Download | Copy/paste | Printing EUR 10.00 VAT Excluded Purchase