Article PDF (0.86 Mb)
Compatible only with Adobe Acrobat Reader (read more)

Tocopherol confers water stress tolerance : Sugar and osmoprotectant metabolism in mung bean [Vigna radiata (L.) Wilczek]

2017 - Pisa University Press

P. 28-42

Is part of

Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 61, 1, 2017