Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 66, 1, 2022

P. 1-95

• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Modelling dynamics of soil organic carbon under different tillage systems
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  • Spinach-strawberry (Chenopodium capitatum (L.) Asch.) as a functional food : leaves, fruits or both?
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  • Conjoint use of Rhizobium and PGPR in mung bean boosted soil health and productivity of succeeding wheat
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  • Changes in the nutritional values of pea (Pisum sativum L.) grains under the effect of biostimulant application
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  • Soil carbon stock and floristic biomass carbon under different agroforestry systems along an elevation gradient
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  • Phosphorus release kinetics in slightly and moderately calcareous soils induced by low molecular weight organic acids and amino acids
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• Informazioni

  ISSN: 2283-5431

  Permalink: https://digital.casalini.it/5411184

  MATERIE

  • Agricoltura e tecnologie connesse
  • Fisica