Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 61, 4, 2017

P. 287-363

• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Essential nutrients in soil humic and fulvic acids under different land use systems
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  • Does the source of nitrogen affect the response of fenugreek plants to saline stress?
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  • Effects of mg deficiency and subsequent recovery on sulla carnosa leaves
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  • Optimal soil salinity levels for the highest phytodesalination parameters in the obligate halophyte Sesuvium Portulacastrum L.
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  • Transcriptome comparison between two fig, Ficus carica l., cultivars
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  • Effect of the thermal treatment due to home cooking on food security of packaged fresh egg pasta
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• Informazioni

  ISSN: 2283-5431

  Permalink: https://digital.casalini.it/4356324

  MATERIE

  • Agricoltura e tecnologie connesse
  • Fisica