Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 60, 3, 2016

P. 161-248

• Articoli dello stesso fascicolo (disponibili singolarmente)

  • Effect of long-term salinity on compatible solutes and antioxidant status of horehound (Marrubium vulgare L.)
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  • Nitrogen bioavailability in the rhizosphere of Olea europea L. groves under arid climate
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  • Trehalose-induced modulation of antioxidative defence system in radish (Raphanus sativus L.) plants subjected to water-deficit conditions
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  • Effects of biostimulants on soil enzyme activities, antioxidant capacity and bacterial community composition
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  • Effect of the baking process on artisanal sourdough bread-making : a technological and sensory evaluation
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  • Do medium- and long-term magnesium deficiencies affect potassium and calcium nutrition in Sulla carnosa?
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  ISSN: 2283-5431

  Permalink: https://digital.casalini.it/3180908

  MATERIE

  • Agricoltura e tecnologie connesse
  • Fisica