Landi, M. | Ruffoni, B. | Guidi, L.,. | Savona, M. | Salvi, D. Cold storage does not affect ascorbic acid and polyphenolic content of edible flowers of a new hybrid sage 2015 - Pisa University Press Fa parte di Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 59, 4, 2015 Opzioni d'uso Download Copia/incolla Stampa Download | Copia/incolla | Stampa EUR 10,00 Iva esclusa Acquista PDF a Articolo
