Kaul, H.N. | Mehta, A. Physiological Losses and Processing Quality of Potatoes under Ambient Temperature Storage as Influenced by Tuber Maturity 2003 - Firenze University Press Fa parte di Advances in horticultural science [rivista dell'ortofloroftutticoltura italiana]. 17 (N.4), 2003 Download Leggi Online PDF a Articolo
