Reference materials in support to food traceability

304-318 p.

• Articles du même numéro (disponibles individuellement)

  • Local fruit varieties for sustainable cultivations : pomological, nutraceutical and sensory characterization
    Obtenir l'article
  • Non-destructive in vineyard grape selection by a fluorescence sensor for differential wine making
    Obtenir l'article
  • Reference materials in support to food traceability
  • Antioxidant and mineral element characterization in spontaneous hop (Humulus lupulus L.) in central Italy
    Obtenir l'article
  • Growth and nutrient uptake of Jatropha curcas L. under nutrient supply, pruning levels and planting geometry
    Obtenir l'article
  • Cold storage does not affect ascorbic acid and polyphenolic content of edible flowers of a new hybrid sage
    Obtenir l'article
  • Phosphorus dynamics mediated by bagasse, press mud and rice straw in Inceptisol of North India
    Obtenir l'article
• Informations

  Code DOI : 10.12871/0021857201543

  ISSN: 2283-5431

  Permalink: http://digital.casalini.it/10.12871/0021857201543