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  • Investigation of cultivation methods for the mechanization of hemp seed harvest
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  • Low light intensity promotes growth, photosynthesis and yield of Anthurium andreanum Lind. in tropical conditions
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  • Cryopreservation of bitter almond (Amygdalus communis L.) shoot tips by encapsulation-dehydration and vitrification
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  • An application of spatial interpolation of agrometeorological data to apple ripening models
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  • Genetic analysis of biochemical constituents in tomato (Lycopersicon esculentum Mill.)
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  • Reproductive behaviour of six olive cultivars as pollenizer of the selfincompatible olive cultivar Meski
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  • Effect of fertilizers on Lettuce (Lactuca sativa) yield, physical and organoleptic properties
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  • Increasing quality and prolonging storage of onion by using heat and HPP (hydrogen peroxide plus) treatments
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  Code DOI : 10.1400/14145

  Permalink: https://digital.casalini.it/10.1400/14145