PDF a Article Macaluso, M. | Bianchi, A. | Sgherri, C. | Taglieri, I. | Rosini, E. Testing total sulphur dioxide content in wine with two different instrumental apparatus : a comparison of their analytical performances 2020 - Pisa University Press Fait partie de Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 64, 2, 2020 Options d'usage Télécharger Copier/coller Impression Télécharger | Copier/coller | Impression EUR 10,00 TVA exclue Acheter