2019 - Goodfellow Publishers
  E-book PDF  (9,81 Mb) 
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 Service Management Principles for Hospitality & Tourism
344 p.
Guides managers to a new perspective that sees hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs within the context of personal relationships and experience. [Publisher's text].
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Información
ISBN: 9781911635178
 
 