Effects of pH in the Root Envioronment on Leakage of Phenolic Compounds and Mineral Ions from Roots of "Rosa indica major"

P. [1-5] [5]

• Artículos del mismo número (disponibles individualmente)

  • Errata corrige
  • Influence of Ambient and Evaporative Cool Chamber Storage Conditions on the Quality of Polyethylene-Packed Kinnow Fruit
  • Storage of M.26 Apple Rootstock Encapsulated Microcuttings
  • A Regression Model of the Growth Pattern of 'Bartlett' Pearfruits
  • Effects of Substrate and Irrigation Frequency on Growth, Gas Exchange and Yield of Gerbera cv. Frame
  • Shoot Formation from Leaf Explants and Apical Meristems of "Peperomia obtusifolia" A. Dietr.
  • Effects od Seed Osmoconditioning on Germination Characteristics of the Tomato at Different Temperatures
  • Effects of pH in the Root Envioronment on Leakage of Phenolic Compounds and Mineral Ions from Roots of "Rosa indica major"
  • Improvement of Post-Chilling Photosynthesis in Tomato by Sexual Hybridisation with a "Lycopersicon peruvianum" Line from Elevated Altitude
  • Notrogen Reallocation during Female Bud Absiccion in Alternate Bearing of Pistachio
  • Book Reviews
  • Reviewers of Manuscript for 1996
  • Author Index
  • Subject Index
• Información

  Código DOI: 10.1400/75471

  Permalink: http://digital.casalini.it/10.1400/75471