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The impact of antimycin A on some oxidative process­es and antioxidant status in the leaves of wheat seedlings (Triticum aestivum L.) in response to high temperature

2019 - Pisa University Press

P. 15-23

Is part of

Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 63, 1, 2019