Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 59, 4, 2015

P. 281-369

• Articles from the same issue (available individually)

  • Local fruit varieties for sustainable cultivations : pomological, nutraceutical and sensory characterization
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  • Non-destructive in vineyard grape selection by a fluorescence sensor for differential wine making
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  • Reference materials in support to food traceability
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  • Antioxidant and mineral element characterization in spontaneous hop (Humulus lupulus L.) in central Italy
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  • Growth and nutrient uptake of Jatropha curcas L. under nutrient supply, pruning levels and planting geometry
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  • Cold storage does not affect ascorbic acid and polyphenolic content of edible flowers of a new hybrid sage
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  • Phosphorus dynamics mediated by bagasse, press mud and rice straw in Inceptisol of North India
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• Information

  ISSN: 2283-5431

  Permalink: https://digital.casalini.it/3159186

  DISCIPLINES

  • Agriculture and related technologies
  • Physics