2007 - Polistampa
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Il maiale : dall'arista allo zampone
181 p. : ill. ;
Includes bibliographical references.
Incl. recipes (p. 102-125) and text (p. 131-177) by Giulio Cesare Croce (1550- 1609).
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Chapters from the same volume (available individually)
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Information
ISBN: 9788859601784
DISCIPLINES
SUBJECTS HEADINGS
- Pork
- Swine in literature
- Cookery (Pork)
