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Farris, Giovanni Antonio | Franco, Mario Andrea | Mattivi, Fulvio | Roggio, Tonina

Phenolic Acids in Sardinia Vernaccia Wine : Variations During Biological Ageing

1997 - CLUEB

P. [1-13] [13]

Is part of

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. OCT./DEC., 1997
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    DOI: 10.1400/97586