Otter, Verena | Prechtel, Bianca | Theuvsen, Ludwig The Country-of-Origin effect for chocolate made from ecuadorian cocoa : an empirical analysis of consumer perceptions 2014 - Franco Angeli Is part of Economia agro-alimentare : XVI, 3, 2014 Permissions Download Copy/paste Printing Download | Copy/paste | Printing EUR 9.90 VAT Excluded Purchase PDF a Article
