Nari, A. | Taglieri, I. | Pistelli, L. | Ascrizzi, R. | Andrich, G. The effect of ripening degree and irrigation regimes of fruits on the quality of extra-virgin olive oil extracted with or without the addition of carbonic snow 2018 - Pisa University Press Is part of Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 61, 2, 2017 Permissions Download Copy/paste Printing Download | Copy/paste | Printing EUR 10.00 VAT Excluded Purchase PDF a Article
