2013 - Guaraldi
E-book PDF (3,2 Mb)
Pris en charge uniquement par Adobe Acrobat Reader (voir détails)
Gli italiani e il cibo negli ultimi due secoli
101 p. : ill.
Includes bibliographical references and index.
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Informations
ISBN: 9788880498537
COLLECTION
DISCIPLINES
VEDETTES-MATIÈRE
- Food habits -- Italy -- History
- Cooking, Italian -- History
- Italy -- Social life and customs
