Revedin, Anna | Aranguren, Biancamaria | Gennai, Matilde | Mariotti Lippi, Marta | Pallecchi, Pasquino The Processing of Plant Food in the Palaeolithic : New Data from the Analysis of Experimental Grindstones and Flour 2017 - Istituto italiano di preistoria e protostoria Fait partie de Rivista di scienze preistoriche : LXVII, 2017 Options d'usage Télécharger Copier/coller Impression Télécharger | NO Copier/coller | Impression EUR 15,00 TVA exclue Acheter PDF a Article
