Buccoliero, A.

Auteur
Article, Field Evaluation of New Olive (Olea europaea L.) Selections and Effects of Genotype and Environment on Productivity and Fruit Characteristics, Firenze University Press
Article, Qualitative Evaluation of Olive Oils From New Olive Selections and Effects of Genotype and Environment on Oil Quality, Firenze University Press
Ripa, V. De Rose, F. Caravita, M. A. Parise, M. R. Perri, E. Rosati, A. Mennone C. Paoletti, A. Pannelli, G. Padula, G. Giordani, E. Bellini, E. Buccoliero, A. Pandolfi, S.

Qualitative Evaluation of Olive Oils From New Olive Selections and Effects of Genotype and Environment on Oil Quality

2008 - Firenze University Press

Fait partie de

Advances in horticultural science [rivista dell'ortofloroftutticoltura italiana]. 22 (N. 2), 2008
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