The impact of antimycin A on some oxidative processes and antioxidant status in the leaves of wheat seedlings (Triticum aestivum L.) in response to high temperature
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Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 63, 1, 2019 EUR 10,00
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Alterations of the photochemical efficiency of photosystem II in wheat (Triticum aestivum L.) seedlings exposed to antimycin A and heat stress
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Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 63, 2, 2019 EUR 10,00
TVA exclue
TVA exclue
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