Narrating sustainable food consumption

P. 293-300

• Articles from the same issue (available individually)

  • Narrating sustainable food consumption
  • Beyond organic? : discourses and practices around the institutionalization of alternative agriculture in Italy
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  • How do representations of sustainable food consumption change among different generations of critical consumers? : insights from Civic Food Networks in Milan
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  • Nature as a Stake : the construction of the semantic space of "Natural" in the field of natural wines in Italy
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  • Differences in meat reduction : the role of general understandings and social environment
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  • No grill pass : discursive strategies and the tautology of fear around edible insects
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  • Sommario generale dell'annata
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• Information

  DOI: 10.26350/000309_000209

  ISSN: 1827-7896

  Permalink: https://digital.casalini.it/10.26350/000309_000209