Article PDF (0.5 Mb)
Compatible only with Adobe Acrobat Reader (read more)
Grabowska, A. | Kunicki, E. | Jezdinsky, A. | Kalisz, A. | Sekara, A.

The effect of biostimulants on the quality parameters of tomato grown for the processing industry

2015 - Pisa University Press

203-217 p.

Is part of

Agrochimica : International Journal of Plant Chemistry, Soil Science and Plant Nutrition of the University of Pisa : 59, 3, 2015