Analysis by detached leaf assay of components of partial resistance of faba bean (Vicia faba L.) to chocolate spot caused by Botrytis fabae Sard

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• Articles from the same issue (available individually)

  • Contents - Errata corrige for April 2003 issue
  • Alternaria diseases of citrus - Novel pathosystems
  • Interaction between Pyricularia oryzae, four Helminthosporium species and Curvularia lunata in rice leaves
  • Effect of plant eztracts and essential oils on root-knot nematode
  • Pathogen toxin-indiced electrolyte leakage and phytoalexin accumulation as indices of red-rot (Colletotrichum falcatum Went) resistance in sugarcane
  • Avicennia marina (mangrove) soil amendment changes the fungal community in the rhizosphere and root tissue of mungbean and contributes to control of root-knot nematodes
  • Fungitoxic activity of root extracts from Ferula harmonis
  • The mycobiota of herbal drug plants in Oman and possible decontamination by gamma radiation
  • Seasonal variation of Prunus necrotic ringspot virus concentration in almond, peach, and plum cultivars
  • Effect of a traditional control method (tree removal) on the spread of sharka in an apricot orchard in Southeastern Spain
  • Identification of Spanish isolates of Rhizoctonia solani from potato by anastomosis grouping, ITS-RFLP and RAMS-fingerprinting
  • Reaction of durum wheat cultivars to mixed SBWMV and WSSMV infection in central Italy
  • Analysis by detached leaf assay of components of partial resistance of faba bean (Vicia faba L.) to chocolate spot caused by Botrytis fabae Sard
  • Naphthalenones and isocoumarins of the fungus Ceratocystis fimbriata f. sp. platani
  • Occurrence and distribution of Armillaria gallica genets in a declining oak stand of southern Italy
• Information

  DOI: 10.1400/14550

  Permalink: http://digital.casalini.it/10.1400/14550