Antifungal activity of olive cake extracts

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• Articles from the same issue (available individually)

  • Variability of phenylalanine ammonia-lyase and peroxidase activities in leaves of subterranean clover is determined by their susceptibility to Kabatiella caulivora
  • Survey for legume and cereal viruses in Iraq
  • Pseudomonas sp. strain MF30 suppresses Fusarium wilt of tomato in vivo
  • Antifungal activity of olive cake extracts
  • Lantana camara in the soil changes the fungal community structure and reduces impact of Meloidogyne javanica on mungbean
  • Effectiveness of metalaxyl, fosetyl-Al, dimethomorph, and cymoxanil against Phytophthora cactorum and P. citrophthora of peach tree
  • Occurrence and distribution of sugar beet viruses in Lebanon
  • Assessment and characterisation of turkish hypovirulent isolates of cryphonectria parasitica (Murr.) Barr
  • The structure of the exopolysaccharide fraction from Pseudomonas savastanoi strain ITM519 and the defence-response it induces in non-hosts plants
  • Occurrence of viruses and Xiphinema spp. in vineyards of the greek islands of Paros and Lemnos
  • Grapevine leafroll-associated closterovirus 7 in Greece
  • Contents of Volume 40.
• Information

  DOI: 10.1400/14475

  Permalink: http://digital.casalini.it/10.1400/14475