de Magistris, Tiziana | Xhakollari, Vilma | Muñoz, Naomi The effect of sensory properties on non-celiac consumers' willingness to pay for a gluten-free snack 2015 - Franco Angeli Is part of Economia agro-alimentare : XVII, 1, 2015 Permissions Download Copy/paste Printing Download | Copy/paste | Printing EUR 6.60 VAT Excluded Purchase PDF a Article
