Sommario generale dell'annata

P. 377-379

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  • Narrating sustainable food consumption
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  • Beyond organic? : discourses and practices around the institutionalization of alternative agriculture in Italy
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  • How do representations of sustainable food consumption change among different generations of critical consumers? : insights from Civic Food Networks in Milan
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  • Nature as a Stake : the construction of the semantic space of "Natural" in the field of natural wines in Italy
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  • Differences in meat reduction : the role of general understandings and social environment
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  • No grill pass : discursive strategies and the tautology of fear around edible insects
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  • Sommario generale dell'annata

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