Damiani, Fernando

Autor
Artikel, Innovative Procedures to Value Relationships among Isomeric/Enantiomeric Natural Triacylglycerols, CLUEB ; Coop. Tracce
Riccieri, Roberto Britti, Monia Blasi, Francesca Damiani, Pietro Simonetti, Maria Stella Cossignani, Lina Damiani, Fernando

Innovative Procedures to Value Relationships among Isomeric/Enantiomeric Natural Triacylglycerols

2003 - CLUEB

Ist Teil von

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. APR./JUN., 2003
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Artikel, Synthesis of Structured Triacyglycerols from Olive Oil and Medium Chain Fatty Acids, CLUEB ; Coop. Tracce
Brutti, Monia Blasi, Francesca Riccieri, Roberto Damiani, Pietro Simonetti, Maria Stella Cossignani, Lina Gabrielli, Luciana Damiani, Fernando

Synthesis of Structured Triacyglycerols from Olive Oil and Medium Chain Fatty Acids

2002 - CLUEB

Ist Teil von

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. JUL./SEP., 2002
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Artikel, An Analytical Procedure to Study the Composition Changes of Dietary Fiber Owing to Digestion Processes-Approach Carried-Out on Sheep, CLUEB ; Coop. Tracce
Simonetti, Maria Stella Cossignani, Lina Damiani, Pietro Damiani, Fernando Del Signore, Antonella Neri, Alessandro

An Analytical Procedure to Study the Composition Changes of Dietary Fiber Owing to Digestion Processes-Approach Carried-Out on Sheep

2002 - CLUEB

Ist Teil von

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. APR./JUN., 2002
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Artikel, Glucidic Patterns of Neutral non Starch Polysaccharides in Wheat Dietary Fiber Products by HRGC and HPLC, CLUEB ; Coop. Tracce
Simonetti, Maria Stella Giaccio, Mario Damiani, Pietro Neri, Alessandro Damiani, Fernando Cossignani, Lina

Glucidic Patterns of Neutral non Starch Polysaccharides in Wheat Dietary Fiber Products by HRGC and HPLC

2002 - CLUEB

Ist Teil von

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. APR./JUN., 2002
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Artikel, Artificial Neural Network to Classify Some Dairy Products, CLUEB ; Coop. Tracce
Artikel, Classification of Virgin olive Oils by Artificial Neural Networks and Statistical Multivariate Methods Applied to the Stereospecific Analysis Data of Triacylglycerols, CLUEB ; Coop. Tracce
Damiani, Pietro Cossignani, Lina Simonetti, Maria Stella Marini, Domenico Neri, Alessandro Balestrieri, Fabrizio Damiani, Fernando Mattoscio, Antonio

Classification of Virgin olive Oils by Artificial Neural Networks and Statistical Multivariate Methods Applied to the Stereospecific Analysis Data of Triacylglycerols

2000 - CLUEB

Ist Teil von

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. OCT./DEC., 2000
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Artikel, Stereospecific Analysis of the Main and Iso-Unsaturated Triacylglycerol Fractions to Differentiate Triticum durum from Triticum vulgare, CLUEB ; Coop. Tracce
Simonetti, Maria Stella Luneia, Roberto Cossignani, Lina Damiani, Pietro Mattoscio, Antonio Damiani, Fernando Giacco, Mario Gabrielli, Luciana

Stereospecific Analysis of the Main and Iso-Unsaturated Triacylglycerol Fractions to Differentiate Triticum durum from Triticum vulgare

2000 - CLUEB

Ist Teil von

Journal of commodity science, technology and quality : rivista di merceologia, tecnologia e qualità. OCT./DEC., 2000
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